Funky 's Crew

Our team of experienced roasters uses traditional methods blended with modern techniques to bring out the unique profiles of each bean.

Harrison Dunn

Meet Harrison, the lynchpin of Funky Rooster Coffee! With extensive expertise in e-commerce and business operations, Harrison skillfully manages the packaging and shipping of our coffee bags, ensuring each order arrives promptly and in pristine condition.

Rollie Mills

Meet Rollie, our resident scientist. With a deep-rooted love for coffee and a PhD in Chemical Engineering from the University of Kentucky, Rollie delegates tasks, interfaces with clients, and oversees our green bean importation with the precision of a true engineer. When he isn’t performing quality control tests or scouting new business opportunities, you’ll likely find Rollie honing his pour-over skills.

Alex Mills

Meet Alex, our guru in marketing trends and out-of-state sales! With a background in writing, film, and media, Alex plays a pivotal role in crafting compelling content and driving our brand’s advertising strategies.

Brad Dungan

Meet Brad, the master of our Loring Roaster! With expertise honed over years, Brad navigates the journey of our beans from their raw green form to a flawless chestnut-brown roast, all within our cutting-edge equipment.

Our Mission

“Many coffee companies tell you which country their coffee is from. Not only can we tell you which farm your coffee is from, we can tell you the exact plot of land it came from.”

Follow the Rooster

Keep up with our latest brews and adventures—follow us on Instagram @funkyroostercoffee and Facebook at Funky Rooster Coffee.


Visit our Roastery

Tour our state-of-the-art facility and experience the process of bringing our exquisite coffee from bean to cup.